New coumarins and anti-inflammatory constituents from...

New coumarins and anti-inflammatory constituents from Zanthoxylum avicennae

Jui-Ying Cho, Tsong-Long Hwang, Tsung-Hsien Chang, Yun-Ping Lim, Ping-Jyun Sung, Tzong-Huei Lee, Jih-Jung Chen
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Volume:
135
Year:
2012
Language:
english
DOI:
10.1016/j.foodchem.2012.04.025
File:
PDF, 417 KB
english, 2012
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