Optimisation and validation of a specific analytical method...

Optimisation and validation of a specific analytical method for the determination of thiram residues in fruits and vegetables by LC–MS/MS

Aranzazu Peruga, Susana Grimalt, Francisco J. López, Juan V. Sancho, Félix Hernández
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Volume:
135
Year:
2012
Language:
english
DOI:
10.1016/j.foodchem.2012.04.064
File:
PDF, 364 KB
english, 2012
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