Classification of geographical origins and prediction of...

Food Chemistry 2012 Vol. 135; Iss. 2

Classification of geographical origins and prediction of δ13C and δ15N values of lamb meat by near infrared reflectance spectroscopy

Shumin Sun, Boli Guo, Yimin Wei, Mingtao Fan
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Volume:
135
Year:
2012
Language:
english
DOI:
10.1016/j.foodchem.2012.05.004
File:
PDF, 471 KB
english, 2012
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