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A rapid method for detection of fumonisins B1 and B2 in corn meal using Fourier transform near infrared (FT-NIR) spectroscopy implemented with integrating sphere
B. Gaspardo, S. Del Zotto, E. Torelli, S.R. Cividino, G. Firrao, G. Della Riccia, B. StefanonVolume:
135
Year:
2012
Language:
english
DOI:
10.1016/j.foodchem.2012.06.078
File:
PDF, 280 KB
english, 2012