Improvement in the measurement of spectrophotometric data...

Improvement in the measurement of spectrophotometric data in the m-hydroxydiphenyl pectin determination methods

Albert Ibarz, Axel Pagán, Francesc Tribaldo, Jordi Pagán
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Volume:
17
Year:
2006
Language:
english
DOI:
10.1016/j.foodcont.2005.06.007
File:
PDF, 107 KB
english, 2006
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