Heat transfer coefficient during deep-fat frying
Armando Alvis, Carlos Vélez, Maite Rada-Mendoza, Mar Villamiel, Héctor S. VilladaVolume:
20
Year:
2009
Language:
english
DOI:
10.1016/j.foodcont.2008.05.016
File:
PDF, 176 KB
english, 2009