Implementation of ISO 22000 in cereal food industry “SMID”...

Food Control 2011 Vol. 22; Iss. 1

Implementation of ISO 22000 in cereal food industry “SMID” in Tunisia

Imed Gaaloul, Samira Riabi, Raoudha Ellouz Ghorbel
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Volume:
22
Year:
2011
Language:
english
DOI:
10.1016/j.foodcont.2010.05.008
File:
PDF, 594 KB
english, 2011
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