Improved control of postharvest decay in Chinese bayberries...

Improved control of postharvest decay in Chinese bayberries by a combination treatment of ethanol vapor with hot air

Kaituo Wang, Peng Jin, Shuangshuang Tang, Haitao Shang, Huaijing Rui, Huatao Di, Yan Cai, Yonghua Zheng
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Volume:
22
Year:
2011
Language:
english
DOI:
10.1016/j.foodcont.2010.05.011
File:
PDF, 276 KB
english, 2011
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