Ochratoxin A quantification: Newly developed HPLC...

Food Control 2012 Vol. 23; Iss. 1

Ochratoxin A quantification: Newly developed HPLC conditions

L. Afsah-Hejri, S. Jinap, H. Mirhosseini
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Volume:
23
Year:
2012
Language:
english
DOI:
10.1016/j.foodcont.2011.06.020
File:
PDF, 393 KB
english, 2012
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