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Mycoflora and absence of aflatoxin contamination of commercialized cassava chips in Benin, West Africa
G.J.B. Gnonlonfin, C.S.Y. Adjovi, D.R. Katerere, G.S. Shephard, A. Sanni, L. BrimerVolume:
23
Year:
2012
Language:
english
DOI:
10.1016/j.foodcont.2011.07.026
File:
PDF, 154 KB
english, 2012