The classification of sea cucumber (Apostichopus japonicus) according to region of origin using multi-element analysis and pattern recognition techniques
Xiaofang Liu, Changhu Xue, Yuming Wang, Zhaojie Li, Yong Xue, Jie XuVolume:
23
Year:
2012
Language:
english
DOI:
10.1016/j.foodcont.2011.08.025
File:
PDF, 305 KB
english, 2012