Motivations and cognitive structures of consumers in their...

Food Quality and Preference 2008 Vol. 19; Iss. 6

Motivations and cognitive structures of consumers in their purchasing of functional foods

Athanasios Krystallis, George Maglaras, Spyridon Mamalis
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Volume:
19
Year:
2008
Language:
english
DOI:
10.1016/j.foodqual.2007.12.005
File:
PDF, 551 KB
english, 2008
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