Conditioning unfamiliar and familiar flavours to specific...

Food Quality and Preference 2010 Vol. 21; Iss. 8

Conditioning unfamiliar and familiar flavours to specific positive emotions

J. Kuenzel, E.H. Zandstra, R. Lion, I. Blanchette, A. Thomas, W. El-Deredy
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Volume:
21
Year:
2010
Language:
english
DOI:
10.1016/j.foodqual.2010.09.003
File:
PDF, 195 KB
english, 2010
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