Cranberry derived proanthocyanidins can prevent pathogen invasion of kidney epithelial cells
Nathalie Tufenkji, Omar Jandali Rifai, Kevin Harmidy, Irwin Adam EydelnantVolume:
43
Year:
2010
Language:
english
DOI:
10.1016/j.foodres.2009.10.022
File:
PDF, 188 KB
english, 2010