Determination of dry matter and crude protein contents of...

Determination of dry matter and crude protein contents of undried forages by near-infrared reflectance spectroscopy

Daniel Cozzolino, Marcel Labandera
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
82
Year:
2002
Language:
english
Pages:
5
DOI:
10.1002/jsfa.1050
File:
PDF, 107 KB
english, 2002
Conversion to is in progress
Conversion to is failed