Determination of fat in live farmed Atlantic salmon using...

Journal of the Science of Food and Agriculture 2003 Vol. 83; Iss. 7

Determination of fat in live farmed Atlantic salmon using non-invasive NIR techniques

Christel Solberg, Esten Saugen, Lars-Petter Swenson, Lars Bruun, Tomas Isaksson
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Volume:
83
Year:
2003
Language:
english
Pages:
5
DOI:
10.1002/jsfa.1363
File:
PDF, 120 KB
english, 2003
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