Relationships between storage protein composition, protein content, growing season and flour quality of bread wheat
Ellen Mosleth Færgestad, Nina E Solheim Flæte, Ellen Merethe Magnus, Kristin Hollung, Harald Martens, Anne-Kjersti UhlenVolume:
84
Year:
2004
Language:
english
Pages:
10
DOI:
10.1002/jsfa.1615
File:
PDF, 214 KB
english, 2004