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Rheological and calcium equilibrium changes during the ripening of Cheddar cheese
J.A. Lucey, R. Mishra, A. Hassan, M.E. JohnsonVolume:
15
Year:
2005
Language:
english
DOI:
10.1016/j.idairyj.2004.08.018
File:
PDF, 346 KB
english, 2005