Prediction of moisture in cheese of commercial production...

Prediction of moisture in cheese of commercial production using neural networks

S.A. Jimenez-Marquez, J. Thibault, C. Lacroix
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
15
Year:
2005
Language:
english
DOI:
10.1016/j.idairyj.2004.12.005
File:
PDF, 348 KB
english, 2005
Conversion to is in progress
Conversion to is failed