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Influence of tempering on the mechanical properties of whipped dairy creams
N. Drelon, E. Gravier, L. Daheron, L. Boisserie, A. Omari, F. Leal-CalderonVolume:
16
Year:
2006
Language:
english
DOI:
10.1016/j.idairyj.2005.12.003
File:
PDF, 324 KB
english, 2006