Relationship of climate and genotype to seasonal variation in the glucosinolate–myrosinase system. I. Glucosinolate content in ten cultivars of Brassica oleracea grown in fall and spring seasons
Craig S Charron, Arnold M Saxton, Carl E SamsVolume:
85
Year:
2005
Language:
english
Pages:
11
DOI:
10.1002/jsfa.1880
File:
PDF, 160 KB
english, 2005