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Effect of high-pressure treatment at various temperatures on activity of indigenous proteolytic enzymes and denaturation of whey proteins in ovine milk
G. Moatsou, G. Katsaros, C. Bakopanos, I. Kandarakis, P. Taoukis, I. PolitisVolume:
18
Year:
2008
Language:
english
DOI:
10.1016/j.idairyj.2008.06.009
File:
PDF, 409 KB
english, 2008