Studies of ovalbumin gelation in the presence of...

Studies of ovalbumin gelation in the presence of carrageenans and after manothermosonication treatments

A. Cristina Sánchez-Gimeno, Antonio Vercet, Pascual López-Buesa
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Volume:
7
Year:
2006
Language:
english
DOI:
10.1016/j.ifset.2006.03.001
File:
PDF, 432 KB
english, 2006
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