Studies of ovalbumin gelation in the presence of carrageenans and after manothermosonication treatments
A. Cristina Sánchez-Gimeno, Antonio Vercet, Pascual López-BuesaVolume:
7
Year:
2006
Language:
english
DOI:
10.1016/j.ifset.2006.03.001
File:
PDF, 432 KB
english, 2006