Effect of beet and honey on quality improvement and...

Innovative Food Science & Emerging Technologies 2008 Vol. 9; Iss. 1

Effect of beet and honey on quality improvement and carotene retention in a carrot fortified milk product

Mahuya Bandyopadhyay, Runu Chakraborty, Utpal Raychaudhuri
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Volume:
9
Year:
2008
Language:
english
DOI:
10.1016/j.ifset.2007.04.007
File:
PDF, 263 KB
english, 2008
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