Effect of high-pressure treatment on in-vitro digestibility...

Effect of high-pressure treatment on in-vitro digestibility of β-lactoglobulin

Michael Zeece, Thom Huppertz, Alan Kelly
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Volume:
9
Year:
2008
Language:
english
DOI:
10.1016/j.ifset.2007.05.004
File:
PDF, 826 KB
english, 2008
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