Flavonol glycosides and antioxidant capacity of various...

Flavonol glycosides and antioxidant capacity of various blackberry and blueberry genotypes determined by high-performance liquid chromatography/mass spectrometry

Mi Jin Cho, Luke R Howard, Ronald L Prior, John R Clark
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Volume:
85
Year:
2005
Language:
english
Pages:
10
DOI:
10.1002/jsfa.2209
File:
PDF, 172 KB
english, 2005
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