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Effects of feeding regimen and chilled storage on water-holding capacity, colour stability, pigment content and oxidation in red deer (Cervus elaphus) meat
Eva Wiklund, Sabine Sampels, Timothy R Manley, Jana Pickova, Roger P LittlejohnVolume:
86
Year:
2006
Language:
english
Pages:
9
DOI:
10.1002/jsfa.2325
File:
PDF, 154 KB
english, 2006