The viscosity of dilute solutions of guar gum and locust...

Journal of the Science of Food and Agriculture 1977 Vol. 28; Iss. 10

The viscosity of dilute solutions of guar gum and locust bean gum with and without added sugars

Attia M. Elfak, Geoffrey Pass, Robert G. Morley
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Volume:
28
Year:
1977
Language:
english
Pages:
5
DOI:
10.1002/jsfa.2740281005
File:
PDF, 273 KB
english, 1977
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