Fractionation and amino acid analysis of the salt-soluble...

Fractionation and amino acid analysis of the salt-soluble protein fractions of normal and high-lysine barleys

Anthony P. Rhodes, Anthony A. Gill
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Volume:
31
Year:
1980
Language:
english
Pages:
7
DOI:
10.1002/jsfa.2740310508
File:
PDF, 854 KB
english, 1980
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