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The existence of the 1,2-dicarbonyl compounds glyoxal, methyl glyoxal and diacetyl in autoxidised edible oils
Teruhisa Hirayama, Naohide Yamada, Motoshi Nohara, Shozo FukuiVolume:
35
Year:
1984
Language:
english
Pages:
6
DOI:
10.1002/jsfa.2740351213
File:
PDF, 346 KB
english, 1984