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Protein Quality and Energy Density of Leek (Allium porrum L) as Influenced by Water and Nitrogen Supply and Plant Age at Harvest
Brunsgaard, Grete, Sørensen, Jørn N, Kaack, Karl, Eggum (Deceased), Bjørn OVolume:
74
Language:
english
Pages:
7
Journal:
Journal of the Science of Food and Agriculture
DOI:
10.1002/(sici)1097-0010(199706)74:23.0.co;2-5
Date:
June, 1997
File:
PDF, 203 KB
english, 1997