Chlorophylls and degradation products in orthodox and CTC black teas and their influence on shade of colour and sensory quality in relation to thearubigins
Pradip K. Mahanta, Mridul HazarikaVolume:
36
Year:
1985
Language:
english
Pages:
7
DOI:
10.1002/jsfa.2740361117
File:
PDF, 400 KB
english, 1985