![](/img/cover-not-exists.png)
O-dihydroxyphenoloxidase action on natural polyhydric phenolics and enzymic browning of edible yams
Ozo. N. Ozo, John C. CaygillVolume:
37
Year:
1986
Language:
english
Pages:
6
DOI:
10.1002/jsfa.2740370313
File:
PDF, 402 KB
english, 1986