Effects of heat treatments of antinutritional factors and...

Effects of heat treatments of antinutritional factors and quality of proteins in winged bean

Santram S. Kadam, Ronald R. Smithard, Michael D. Eyre, David G. Armstrong
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Volume:
39
Year:
1987
Language:
english
Pages:
9
DOI:
10.1002/jsfa.2740390310
File:
PDF, 540 KB
english, 1987
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