Effect of gamma irradiation parameters on the in-vitro...

Journal of the Science of Food and Agriculture 1990 Vol. 52; Iss. 2

Effect of gamma irradiation parameters on the in-vitro digestibility of β-lactoglobulin

Richard Voisine, Guy Parent, Laurent Savoie
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Volume:
52
Year:
1990
Language:
english
Pages:
10
DOI:
10.1002/jsfa.2740520209
File:
PDF, 579 KB
english, 1990
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