![](/img/cover-not-exists.png)
Liquid chromatographic determination of free and total sulphites in fresh sausages
Gonzalo Paíno-Campa, Mjesús Peña-egido, Concepción García-MorenoVolume:
56
Year:
1991
Language:
english
Pages:
9
DOI:
10.1002/jsfa.2740560110
File:
PDF, 511 KB
english, 1991