Relationship of hydrophobicity and solubility with some functional properties of cowpea (Vigna unguiculata) protein isolate
Rotimi E Aluko, Rickey Y YadaVolume:
62
Year:
1993
Language:
english
Pages:
5
DOI:
10.1002/jsfa.2740620404
File:
PDF, 432 KB
english, 1993