Phytase–phytate–pectin hypothesis and quality of legumes cooked in calcium solutions
Maria Galiotou-Panayotou, Nikolaos B Kyriakidis, Ioannis MargarisVolume:
88
Year:
2008
Language:
english
Pages:
7
DOI:
10.1002/jsfa.2973
File:
PDF, 135 KB
english, 2008