Characterization of deep-fat frying in a wheat flour–water...

Characterization of deep-fat frying in a wheat flour–water mixture model using a state diagram

Pariya Thanatuksorn, Kazuhito Kajiwara, Toru Suzuki
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Volume:
87
Year:
2007
Language:
english
Pages:
9
DOI:
10.1002/jsfa.3027
File:
PDF, 1.47 MB
english, 2007
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