Protective effect of polyphenol-rich extract prepared from...

Protective effect of polyphenol-rich extract prepared from Malaysian cocoa (Theobroma cacao) on glucose levels and lipid profiles in streptozotocin-induced diabetic rats

Azli Mohd Mokhtar Ruzaidi, Maleyki Mhd Jalil Abbe, Ismail Amin, Abdul Ghani Nawalyah, Hamid Muhajir
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Volume:
88
Year:
2008
Language:
english
Pages:
6
DOI:
10.1002/jsfa.3236
File:
PDF, 324 KB
english, 2008
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