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Hypocholesterolaemic and antioxidant effects of kombucha...

Hypocholesterolaemic and antioxidant effects of kombucha tea in high-cholesterol fed mice

Zhi-Wei Yang, Bao-Ping Ji, Feng Zhou, Bo Li, Yangchao Luo, Li Yang, Tao Li
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Volume:
89
Year:
2009
Language:
english
Pages:
7
DOI:
10.1002/jsfa.3422
File:
PDF, 229 KB
english, 2009
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