Chemical characterisation of CTC black tea of northeast...

Journal of the Science of Food and Agriculture 2009 Vol. 89; Iss. 9

Chemical characterisation of CTC black tea of northeast India: correlation of quality parameters with tea tasters' evaluation

Lakshi P Bhuyan, Assma Hussain, Pradip Tamuly, Ramen C Gogoi, Prasanna K Bordoloi, Mridul Hazarika
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Volume:
89
Year:
2009
Language:
english
Pages:
10
DOI:
10.1002/jsfa.3614
File:
PDF, 579 KB
english, 2009
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