Proteomic characterisation of subclover seed storage...

Journal of the Science of Food and Agriculture 2009 Vol. 89; Iss. 10

Proteomic characterisation of subclover seed storage proteins during germination

Imene Sahnoun-Abid, Ghislaine Recorbet, Hélène Zuber, Nicolas Sommerer, Delphine Centeno, Eliane Dumas-Gaudot, Samira Smiti-Aschi
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
89
Year:
2009
Language:
english
Pages:
15
DOI:
10.1002/jsfa.3666
File:
PDF, 303 KB
english, 2009
Conversion to is in progress
Conversion to is failed