Antibacterial activities of essential oils and extracts of...

Journal of the Science of Food and Agriculture 2010 Vol. 90; Iss. 1

Antibacterial activities of essential oils and extracts of Turkish Achillea, Satureja and Thymus species against plant pathogenic bacteria

Recep Kotan, Dr Ahmet Cakir, Fatih Dadasoglu, Tuba Aydin, Ramazan Cakmakci, Hakan Ozer, Saban Kordali, Ebru Mete, Neslihan Dikbas
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Volume:
90
Year:
2010
Language:
english
Pages:
16
DOI:
10.1002/jsfa.3799
File:
PDF, 177 KB
english, 2010
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