Changes in volatile aroma compounds of organic fragrant...

Changes in volatile aroma compounds of organic fragrant rice during storage under different conditions

Kanitha Tananuwong, Sittiwat Lertsiri
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Volume:
90
Year:
2010
Language:
english
Pages:
7
DOI:
10.1002/jsfa.3976
File:
PDF, 193 KB
english, 2010
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