Influence of the presence of monoglyceride on the interfacial properties of wheat gluten
M Luisa López, Carlos Bengoechea, Julia De La Fuente, Manuela Ruiz, Antonio GuerreroVolume:
90
Year:
2010
Language:
english
Pages:
7
DOI:
10.1002/jsfa.4003
File:
PDF, 153 KB
english, 2010