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Antioxidant and pancreas-protective effect of red mold fermented products on streptozotocin-induced diabetic rats
Yeu-Ching Shi, Tzu-Ming PanVolume:
90
Year:
2010
Language:
english
Pages:
7
DOI:
10.1002/jsfa.4115
File:
PDF, 471 KB
english, 2010