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Effect of irradiation, with and without cooking of maize and kidney bean flours, on porridge viscosity and in vitro starch digestibility
George O Rombo, John R N Taylor, Amanda MinnaarVolume:
81
Year:
2001
Language:
english
Pages:
6
DOI:
10.1002/jsfa.838
File:
PDF, 130 KB
english, 2001