Shengmai San reduces hepatic lipids and lipid peroxidation in rats fed on a high-cholesterol diet
Hsien-Tsung Yao, Yi-Wei Chang, Chiung-Tong Chen, Meng-Tsan Chiang, Ling Chang, Teng-Kuang YehVolume:
116
Year:
2008
Language:
english
DOI:
10.1016/j.jep.2007.10.043
File:
PDF, 317 KB
english, 2008