Electrostatic Interactions Contribute to Reduced Heat...

Journal of Molecular Biology 2005 Vol. 348; Iss. 2

Electrostatic Interactions Contribute to Reduced Heat Capacity Change of Unfolding in a Thermophilic Ribosomal Protein L30e

Chi-Fung Lee, Mark D. Allen, Mark Bycroft, Kam-Bo Wong
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Volume:
348
Year:
2005
Language:
english
DOI:
10.1016/j.jmb.2005.02.052
File:
PDF, 738 KB
english, 2005
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